Hong Kong | Entrepreneurship and Raclette Dinner with Cheese Club

emlyon alumni, students, and friends in Hong Kong are invited to an evening of conversation, connection, and raclette.

⏰ Thursday, November 12, 2026 | 7:00 to 10:00PM HKT
📍Cheese Club Warehouse, Hong Kong

Join us for a fireside chat with Jacques Derreumaux, emlyon alumnus (PGE06) and founder of Cheese Club, as he shares his entrepreneurial journey and experience building his company. Jacques will give attendees a tour of the Cheese Club warehouse, and a raclette dinner will follow, the perfect setting to continue the conversation and connect with fellow guests.

Please note that capacity is limited to 30 pax, so early registration is recommended. The ticket includes food and drinks and the event is open to all emlyon students, emlyon alumni, and external guests.

Please register on the alumni platform. We look forward to seeing you on November 12 at 7PM HKT!

For any questions, please contact Lucie (acquaviva.lucie@gmail.com) or Angy (angylemaire@gmail.com).

Best wishes, 

The emlyon alumni ambassador Hong Kong team, Lucie and Angy.

Join the emlyon alumni Hong Kong whatsapp group 

By registering, you authorize emlyon business school to use photos and videos taken during the event for communication purposes. You may withdraw your consent at any time and inform us on site if you do not wish to appear in any images.